Guacamole

What you need: Serves 4

3 ripe Mexican avocados
1 plum tomato (or vine tomato)
1/2 of a small red onion
handful of cilantro
half a lime
1/4 teaspoon of cumin
1/4 teaspoon of salt
1 jalapeño pepper (use half or a quarter of the pepper depending on how spicy you want it)

Extras:  One pack of small round soft tortillas (same ones you use for soft tacos)

Peel your avocados and place in a bowl where you will be mashing them

Mash

Slice and cube your tomato

slice and dice your onion 

Throw in your tomato and you onion and mix in the bowl

Chop your cilantro

Mix in cilantro with the rest of the ingredients

Cut your lime in have and squeeze the half into your mixture

Add 1/4 teaspoon of cumin in the mixture

Add 1/4 teaspoon of salt in the mixture

Stir everything again

Slice up your jalapeño.  I usually use half of one for my taste.  If you like it more spicy, add to your taste. 

Stir in the jalapeño

Guacamole is ready

Tortilla chips (You can use as many discs as you think you will eat - I usually just use about 6).

Slice your tortilla disc in 4

Pour in enough oil just to cover the frying pan but not to submerge the tortillas

Once they brown, they are ready to soak in paper towel

ENJOY!  Buen Provecho!